Time: 6:00 pm–10:00 pm
Exclusive Truffle Dinner & Wine Pairings Event
Tis' the season for black truffles. Come enjoy a decadent truffle dinner featuring spectacular wine pairings.
$75 a person (Includes wine pairings)
Price does not include tax and gratuity
For reservations, call 973.762.2683 or go to http://bit.ly/iW3Rxk
Amuse
Grilled hickory smoked Bacon
Jicama cantaloupe slaw
Truffle Foam
Freixenet Blanc de Blanc, Spain
Prima
Snapper Consume
Vegetable chick pea fritter
Red snapper mousseline
Chervil and shaved truffles
SeaGlass Chardonnay, Santa Barbara
Main
Heaven and Earth
Petit Filet mignon
Duxelles filled scallop
Celery root scurma
Celery leaf salad truffle Muscato dressing
Perigourdine and Foie Gras Sauce
Perdriel Coleccion by Bodega Norton, Cabernet Sauvignon, Argentina
Finale
Crème brulee
Vanilla and truffle infused Creme
Coriander chocolate dirt
Almond tuile
Truffle and white chocolate ice cream
Maple Grand Marnier drizzle
Terra D’Oro Port, Amador County